Is LEE KUM KEE MUSHROOM DARK SOY SAUCE, 16.9 OZ GERD Friendly?
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Ingredients
Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Caramel Color, Sugar, Sodium Benzoate added as a Preservative, Xanthan Gum, Natural and Artificial Mushroom Flavor (Natural Flavoring, Artificial Flavoring, Salt, Disodium 5'-Inosinate and Disodium 5'-Guanylate).
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