Is LEE KUM KEE, SAUCE FOR BLACK PEPPER CHICKEN GERD Friendly?

Ingredients
WATER, HIGH FRUCTOSE CORN SYRUP, SUGAR, SOY SAUCE (WATER, SOYBEANS, SALT, WHEAT FLOUR, CARAMEL COLOR, HIGH FRUCTOSE CORN SYRUP), SALT, OYSTER SAUCE (WATER, SUGAR, SALT. OYSTER EXTRACTIVES (OYSTER, WATER, SALT), MODIFIED CORN STARCH, CARAMEL COLOR), TOMATO PASTE, BLACK PEPPER, YEAST EXTRACT (YEAST EXTRACT, WATER, SALT), DEHYDRATED GARLIC, MODIFIED CORN STARCH, SOYBEAN OIL, CARAMEL COLOR, CITRIC ACID, DISODIUM 5'-INOSINATE AND DISODIUM 5'-GUANYLATE AS FLAVOR ENHANCERS.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Similar Products
About this product
Sauce · Bottle


