Is LEE KUM KEE, SRIRACHA CHILI KETCHUP GERD Friendly?
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Ingredients
TOMATO KETCHUP (TOMATO PASTE, DISTILLED WATER, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, CORN SYRUP SOLIDS, SALT, SPICES, ONION POWDER, NATURAL FLAVORING), SRIRACHA CHILI SAUCE (RED CHILI PEPPER, DISTILLED VINEGAR, SUGAR, GARLIC POWDER, SALT).
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