No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is LEM Backwoods Original Jerky Seasoning Low FODMAP?

No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Ingredients

SALT, MALTODEXTRIN, SPICES, RED PEPPER, MONOSODIUM GLUTAMATE, PAPRIKA, WORCESTERSHIRE POWDER (MALTODEXTRIN, WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, CORN SYRUP, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR)), DEXTROSE, DEHYDRATED GARLIC, ONION POWDER, GARLIC POWDER, SOYBEAN OIL (AS A PROCESSING AID), NOT MORE THAN 2% TRICALCIUM PHOSPHATE ADDED TO PREVENT CAKING. CURE INGREDIENTS: SALT, SODIUM NITRITE (6%), RED 3, AND LESS THAN 2% SILICON DIOXIDE AS A PROCESSING AID.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Seasoning · Powder

Flavor
SavoryGarlickySpicyUmami
Texture
Dry
Commonly used for
MarinadingCookingGrillingSnacking
Low FODMAP? LEM Backwoods Original Jerky Seasoning | Spoonful