Is LEMON BLUEBERRY FLAVORED JUST MIX GREEK YOGURT, LEMON BLUEBERRY Vegan?
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Ingredients
GREEK LOWFAT YOGURT: CULTURED PASTEURIZED NONFAT MILK, SUGAR, CREAM, CORN STARCH, LEMON JUICE CONCENTRATE, PECTIN, SODIUM CITRATE, LOCUST BEAN GUM, NATURAL FLAVOR, TURMERIC (COLOR). TOPPING: BLUEBERRY CONFECTION CLUSTERS (WHITE COATING [SUGAR, PALM KERNEL OIL, NONFAT DRY MILK, MILK POWDER, SOY LECITHIN, SALT], SUGAR, CORN CEREAL [DEGERMED YELLOW CORN], BLUEBERRIES, SPIRULINA [COLOR], PALM KERNEL OIL [PALM KERNEL OIL, SOY LECITHIN], NATURAL FLAVOR, CITRIC ACID, SALT, CABBAGE COLOR, TOCOPHEROL [NATURAL MIXED TOCOPHEROLS, SOYBEAN OIL] AND SHORTBREAD PIECES (UNENRICHED WHEAT FLOUR, SUGAR, PALM OIL, BUTTER [CREAM, SALT], WATER, PASTEURIZED EGGS, SALT).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.