Is LEMON CREAM CAKE, LEMON GERD Friendly?
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Ingredients
WHEAT FLOUR, SUGAR, PASTEURIZED LEMON CREAM (22%) [GLUCOSE-FRUCTOSE SYRUP, WATER, MODIFIED STARCH, VEGETABLE FAT, CONCENTRATED LEMON, THICKENER (CELLULOSE, CARBOXYMETHYL CELLULOSE, CARRAGEENAN), PRESERVATIVE (POTASSIUM SORBATE), SALT, ACIDULANT (CITRIC ACID), ARTIFICIAL COLOR (ANNATTO, LUTEIN, TITANIUM DIOXIDE) AND NATURAL FLAVOUR], VEGETABLE OIL (SUNFLOWER), PASTEURIZED EGGS, GLAZE [GLUCOSE SYRUP, WATER, SUGAR, GELIFICANT (PECTIN), ACIDULANT (CITRIC ACID), ACIDITY REGULATOR (OCTYLGALLATE), PRESERVATIVE (POTASSIUM SORBATE), NATURAL FLAVOUR PASTEURIZED EGGS, WATER, MOISTURIZER (GLYCERIN), SWEETENER (SORBITOL), GLUCOSE-FRUCTOSE SYRUP, RAISING AGENT (SODIUM BICARBONATE, AMMONIUM BICARBONATE), ACIDULANT (CITRIC ACID), DEXTROSE, ANTIOXIDANT (CREAM OF TARTAR), PRESERVATIVE (SORBIC ACID), NATURAL LEMON FLAVOUR, SALT, THICKENER (XANTHAN GUM).
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Snack · Slice