Is LEMON DROPS COOKIE Vegan?

Ingredients

FLOUR, SUGAR, BUTTER BLEND TFF (SOYBEAN OIL, PALM OIL, WATER SALT, BUTTER, (MILK), SWEET CREAM BUTTERMILK SOLIDS (MILK) MONO AND DIGLYCERIDES, SOYBEAN LECITHIN (SOY), SODIUM BENZOATE ADDED A PRESERVATIVE, ARTIFICIAL BUTTER FLAVOR, COLORED WITH BETA CAROTENE, VITAMIN A PALMITATE ADDED. ALL PURPOSE SHORTENING (PALM OIL), WHOLE EGGS, SALT, BAKING SODA, N & A FLAVORS. LEMON FILLING: WATER, SUGAR, DEXTROSE, MODIFIED FOOD STARCH, (CORN), PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, CONTAINS 2% OR LESS OF THE FOLLOWING: SODIUM CITRATE, CITRIC ACID, LEMON PUREE, SALT, NATURAL AND ARTIFICIAL FLAVOR, SORBIC ACID, AGAR, YELLOW 5, YELLOW 6, BLUE 1.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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