Is LEMON DROPS COOKIE Dairy Free?

Ingredients

FLOUR, SUGAR, BUTTER BLEND TFF (SOYBEAN OIL, PALM OIL, WATER SALT, BUTTER, (MILK), SWEET CREAM BUTTERMILK SOLIDS (MILK) MONO AND DIGLYCERIDES, SOYBEAN LECITHIN (SOY), SODIUM BENZOATE ADDED A PRESERVATIVE, ARTIFICIAL BUTTER FLAVOR, COLORED WITH BETA CAROTENE, VITAMIN A PALMITATE ADDED. ALL PURPOSE SHORTENING (PALM OIL), WHOLE EGGS, SALT, BAKING SODA, N & A FLAVORS. LEMON FILLING: WATER, SUGAR, DEXTROSE, MODIFIED FOOD STARCH, (CORN), PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, CONTAINS 2% OR LESS OF THE FOLLOWING: SODIUM CITRATE, CITRIC ACID, LEMON PUREE, SALT, NATURAL AND ARTIFICIAL FLAVOR, SORBIC ACID, AGAR, YELLOW 5, YELLOW 6, BLUE 1.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

Similar Products