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Is LEMON DROPS COOKIE Dairy Free?

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Ingredients

FLOUR, SUGAR, BUTTER BLEND TFF (SOYBEAN OIL, PALM OIL, WATER SALT, BUTTER, (MILK), SWEET CREAM BUTTERMILK SOLIDS (MILK) MONO AND DIGLYCERIDES, SOYBEAN LECITHIN (SOY), SODIUM BENZOATE ADDED A PRESERVATIVE, ARTIFICIAL BUTTER FLAVOR, COLORED WITH BETA CAROTENE, VITAMIN A PALMITATE ADDED. ALL PURPOSE SHORTENING (PALM OIL), WHOLE EGGS, SALT, BAKING SODA, N & A FLAVORS. LEMON FILLING: WATER, SUGAR, DEXTROSE, MODIFIED FOOD STARCH, (CORN), PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, CONTAINS 2% OR LESS OF THE FOLLOWING: SODIUM CITRATE, CITRIC ACID, LEMON PUREE, SALT, NATURAL AND ARTIFICIAL FLAVOR, SORBIC ACID, AGAR, YELLOW 5, YELLOW 6, BLUE 1.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

About this product

Cookie · Piece

Flavor
CitrusSweet
Texture
Crunchy
Commonly used for
SnackingOn The Go
Dairy Free? LEMON DROPS COOKIE | Spoonful