Is LEMON HERB SAUCE, RICE, VEGETABLES PLUS ANCIENT GRAINS BARLEY, QUINOA AND MILLET FUSION GRAIN BLENDS, LEMON HERB GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
SAUCE (WATER, CREAM, BUTTER [CREAM, SALT], CORN STARCH, LEMON JUICE CONCENTRATE, GARLIC, SEA SALT, SPICES, HORSERADISH POWDER), BROWN RICE, ENRICHED PRECOOKED LONG GRAIN RICE (RICE, NIACIN, FERRIC ORTHOPHOSPHATE [IRON], THIAMIN MONONITRATE [VITAMIN B1], FOLIC ACID), BARLEY, RED QUINOA, TOMATO*, ZUCCHINI*, GREEN BELL PEPPERS*, CONTAINS LESS THAN 2% OF ONIONS*, CORNSTARCH, TAPIOCA MALTODEXTRIN, HULLED MILLET, SOYBEAN OIL, SILICON DIOXIDE, SUNFLOWER LECITHIN, CARNAUBA WAX, MIXED TOCOPHEROL (TO PROTECT FLAVOR).
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Sauce · Liquid