Is LEMON POUND CAKE, LEMON Pescatarian?
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Why it's a maybe for pescatarian
- diglycerides of fatty acids
- natural flavor
- glycerin
diglycerides of fatty acids
Dietitian noteFatty acid (e470, caprylic adi, lauric acid, myristic acid or palmitic acid) can come from animal or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
SUGAR, WHEAT FLOUR, EGGS, BUTTERMILK, CANOLA OIL, PALM FAT, WHEAT STARCH, GLYCERIN, RICE FLOUR, LEMON PEEL, LEAVENING (DISODIUM PYROPHOSPHATE, SODIUM BICARBONATE), EMULSIFIER BLEND (MONO AND DIGLYCERIDES OF FATTY ACIDS, SUNFLOWER LECITHIN), SODIUM ACETATE, CITRIC ACID, SALT, NATURAL FLAVOR, MODIFIED POTATO STARCH, SKIM MILK, TURMERIC (COLOR).
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About this product
Unknown · Loaf