Is Lemon, Raspberry & Rose Triple Layer Cake GERD Friendly?

Ingredients
sugar, water, fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), butter (milk), rapeseed oil, raspberry jam (sugar, raspberries, gelling agent (pectin), acidity regulator (sodium citrates)), free range whole dried egg, dried buttermilk, lemon zest, raising agents (disodium diphosphate, potassium bicarbonate), apricot jam (glucose-fructose syrup, apricots, sugar, gelling agent (pectin), acidity regulators (citric acid, sodium citrates)), emulsifiers (mono- and diglycerides of fatty acids, sodium stearoyl-2-lactylate), lemon oil, flavouring, milk whey powder, raspberry pieces, preservative (potassium sorbate), salt, colour (beetroot red).
Explore other diets
Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →None
Details →

