Is LEMONCELLO, REFRESHINGLY LIGHT LAYERS OF MOUSSE AND SPONGE CAKE GERD Friendly?
Why it's not GERD friendly
- citric acid
- cream
- mascarpone cheese
- lemon juice concentrate
- milk
- milk, wheat, egg
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Corn Syrup, Water, Whey Protein Concentrate, Coconut Oil, High Fructose Corn Syrup, Sugar, Lemon Juice Concentrate, Wheat Flour, Eggs, Less Than 2% Of: Ethyl Alcohol (Preservative), Sorbitol, Tapioca Starch, Mascarpone Cheese (Cream, Lactic Acid), Carrageenan, Dextrose, Egg Yolks, Mono- And Diglycerides, Xanthan Gum, Natural Flavor, Citric Acid, Salt, Disodium Phosphate, Sodium Bicarbonate, Potassium Sorbate (Preservative), Pectin. _x000D_Contains: Milk, Wheat, Egg. May Contain Tree Nuts (Hazelnuts).
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 8 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 5 ingredients that contain dairy.
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About this product
Frozen Dessert · Frozen


