Is Leonetti's Breakfast Stromboli GERD Friendly?

Ingredients

Dough: Flour - Wheat Flour, Enriched {wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin And Folic Acid}, Water, Soy Bean Oil, Sugar, Salt;, Cooked Scrambled Eggs: Whole Eggs, Water And Modified Food (tapioca) Starch. (contains Less Than 2% Of The Following: Corn Oil, Salt, Citric Acid And Vegetable Gum);, Lmps Mozzarella Cheese: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (added To Prevent Caking);, Cooked Italian Sausage: Pork, Water, Spices, Salt, Sugar;, Seasoning: Black Pepper;, Pasteurized Whole Eggs And Oregano. Contains: Wheat, Soy, Milk And Egg Products.

Similar Products