Is Les Fermes Cavendish Farms Straight Cut Low FODMAP?
Description
Crisp golden exterior yields a soft, fluffy interior with a mild potato flavor; texture holds up in oven or fryer. Commonly served as a side for burgers, sandwiches, and family meals, reviewers report consistent cut size, dependable crispness, and convenient preparation for casual dining and gatherings across many retailers nationwide.
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Description
Crisp golden exterior yields a soft, fluffy interior with a mild potato flavor; texture holds up in oven or fryer. Commonly served as a side for burgers, sandwiches, and family meals, reviewers report consistent cut size, dependable crispness, and convenient preparation for casual dining and gatherings across many retailers nationwide.
Ingredients
Potassium, Calcium, Iron, Potatoes, vegetable oil (soybean oil and/or canola oil), salt, caramel color, extractives of paprika, sodium acid pyrophosphate (to help retain color).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.