Is LESS SUGAR VANILLA ALMONDMILK, LESS SUGAR VANILLA Vegan?
Description
Delicate vanilla flavor with a smooth, slightly thin texture that blends easily into hot and cold beverages. Commonly used in coffee, cereal, smoothies, and baking, it adds mild aromatic notes without overpowering. Customer reviews note pleasant vanilla balance, easy mixing, and occasional comments about a lighter mouthfeel compared with dairy.
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Description
Delicate vanilla flavor with a smooth, slightly thin texture that blends easily into hot and cold beverages. Commonly used in coffee, cereal, smoothies, and baking, it adds mild aromatic notes without overpowering. Customer reviews note pleasant vanilla balance, easy mixing, and occasional comments about a lighter mouthfeel compared with dairy.
Ingredients
ALMONDMILK (FILTERED WATER, ALMONDS), CONTAINS 2% OR LESS OF: VITAMIN AND MINERAL BLEND (CALCIUM CARBONATE, ZINC GLUCONATE, VITAMIN A PALMITATE, RIBOFLAVIN [B2], VITAMIN D2, VITAMIN B12), SEA SALT, NATURAL FLAVOR, SUNFLOWER LECITHIN, LOCUST BEAN GUM, GELLAN GUM, ASCORBIC ACID (TO PROTECT FLAVOR).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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