Is LESS SUGAR VANILLA ALMONDMILK, LESS SUGAR VANILLA Dairy Free?
Description
Delicate vanilla flavor with a smooth, slightly thin texture that blends easily into hot and cold beverages. Commonly used in coffee, cereal, smoothies, and baking, it adds mild aromatic notes without overpowering. Customer reviews note pleasant vanilla balance, easy mixing, and occasional comments about a lighter mouthfeel compared with dairy.
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Description
Delicate vanilla flavor with a smooth, slightly thin texture that blends easily into hot and cold beverages. Commonly used in coffee, cereal, smoothies, and baking, it adds mild aromatic notes without overpowering. Customer reviews note pleasant vanilla balance, easy mixing, and occasional comments about a lighter mouthfeel compared with dairy.
Ingredients
ALMONDMILK (FILTERED WATER, ALMONDS), CONTAINS 2% OR LESS OF: VITAMIN AND MINERAL BLEND (CALCIUM CARBONATE, ZINC GLUCONATE, VITAMIN A PALMITATE, RIBOFLAVIN [B2], VITAMIN D2, VITAMIN B12), SEA SALT, NATURAL FLAVOR, SUNFLOWER LECITHIN, LOCUST BEAN GUM, GELLAN GUM, ASCORBIC ACID (TO PROTECT FLAVOR).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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