Is LIGHT SOUR CREAM, LIGHT Lactose Free?
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Why it's not lactose free
- cream
- cultured pasteurized grade a skim milk
- whey
cream
Dietitian noteCream is composed of the fat layer skimmed from the top of milk (dairy), and thus typically contains lactose.
Note by Vanessa Vargas, RDN, LDN
Every flagged ingredient, explained
Notes and swaps for all 3 flagged ingredients, plus lactose free products to buy instead.
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Ingredients
CULTURED PASTEURIZED GRADE A SKIM MILK AND CREAM, CONTAINS LESS THAN 2% OF CORN STARCH-MODIFIED, WHEY, GUAR GUM, SODIUM CITRATE, CARRAGEENAN, CAROB BEAN GUM, VITAMIN A PALMITATE, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS).
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About this product
Condiment · Spreadable