Yes! The manufacturer claims that this product is gluten free.

Is LIGHT ZESTY SANTA FE STYLE CHICKEN SOUP, LIGHT ZESTY SANTA FE STYLE CHICKEN Gluten Free?

Yes! The manufacturer claims that this product is gluten free.

Description

Light Zesty Santa Fe Style Chicken Soup is a flavorful option that offers a lighter alternative to regular ready-to-serve soups. With fewer calories and less fat, this microwavable soup is ready to eat in minutes. It contains 33% fewer calories and 50% less fat than other ready-to-serve soups. The soup does not contain antibiotics ever, but it does contain artificial flavors, colors, and ingredients from artificial sources. Each serving of this soup contains 110 calories and 3g of fat. While there is no specific information about what people say about this particular soup, it can be inferred from the provided facts that people enjoy the taste, find it filling, and appreciate its lack of saltiness.

Ingredients

Chicken Broth, Cooked White Chicken Meat, Rice, Black Beans, Corn, Red Bell Peppers, Green Sweet Peppers, Contains Less Than 1% Of: Water, Corn Protein (Hydrolyzed), Tomato Paste, Onion, Salt, Xanthan Gum, Toasted Corn Flour, Potassium Chloride, Chili Pepper (Dried), Modified Food Starch, Maltodextrin, Spice, Cilantro, Onion Powder, Chicken Fat, Sugar, Tomato Extract, Sunflower Oil, Chipotle Pepper (Dried), Yeast Extract, Natural Flavor, Soy Protein Isolate, Coconut Oil, Garlic Powder, Sodium Phosphate, Citric Acid, Cream, Chicken Broth, Cream

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.