Is LIGHTLY SEASONED TWICE-BAKED CROUTONS, LIGHTLY SEASONED Dairy Free?
Why it's not dairy free
- a milk ingredient
- natural butter flavor
a milk ingredient
Dietitian noteMilk (dairy) is a nutrient-rich liquid food produced by mammals.
Note by Rhyan Geiger, RDN
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Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Canola, Sunflower Oil, Dehydrated Onion, Herbs, Salt, Water, Yeast, Natural Butter Flavor (A Milk Ingredient), Malted Barley Flour, Citric Acid, Tocopherols Added To Maintain Freshness
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Often paired with Dairy Free
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Where to buy
LIGHTLY SEASONED TWICE-BAKED CROUTONS, LIGHTLY SEASONED is available at 1 retailer
About this product
Bread · Cube, Piece


