Is LIGHTLY SEASONED WITH SEA SALT DICED CARROTS, LIGHTLY SEASONED WITH SEA SALT Gluten Free?
Description
Bite-sized diced carrots offer a mild savory seasoning, subtle natural sweetness, and a tender-crisp texture suitable for mixing into soups, stews, salads, or quick sautés. Consumers commonly cite consistent cut size, reliable seasoning level, and convenient packaging, noting easy preparation and predictable flavor across batches with minimal thawing time required.
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Description
Bite-sized diced carrots offer a mild savory seasoning, subtle natural sweetness, and a tender-crisp texture suitable for mixing into soups, stews, salads, or quick sautés. Consumers commonly cite consistent cut size, reliable seasoning level, and convenient packaging, noting easy preparation and predictable flavor across batches with minimal thawing time required.
Ingredients
CARROTS, WATER, SEA SALT, ASCORBIC ACID (TO PROMOTE COLOR RETENTION).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.