Is Lily's Kitchen Dog Turkey & Trout Senior Recipe Dry Food Low FODMAP?
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Ingredients
Composition: 43% Freshly Prepared: Turkey (17%), Trout (13%), Seasonal White Fish (13%). Sweet Potatoes, Potato, Whole Lentils, Whole Peas (4%), Egg, Pea Protein, Fish Stock, Salmon Oil (1.5%), Botanicals & Herbs* (1%), Nutritional Yeast, Seaweed, Flaxseed (0.7%), Minerals, Joint Care Mix (Glucosamine 1500mg/kg, Chondroitin Sulphate 1500mg/kg, Methylsulfonylmethane 1400mg/kg), Psyllium, Green Lipped Mussel Extract (0.3%), Turmeric (0.1%), Boswellia, Ginger (0.03%), Ginkgo Biloba. *Botanicals & Herbs: Alfalfa, Chickweed, Cleavers, Golden Rod, Nettles, Seaweed, Dandelion Root, Celery Seeds, Milk Thistle, Burdock Root, Marigold Flowers, Rosehips.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.