Is Lily's Peanut Butter Flavor Baking Chips GERD Friendly?
This product may or may not be GERD friendly free as it lists 2 ingredients that could contain GERD friendly depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients
Peanut Flour, Palm Kernel Oil, Erythritol, Soluble Corn Fiber, Contains Less Than 2% Of: Salt, Lecithin (sunflower), Milk Fat, Natural Flavor, Stevia Extract. Contains Peanuts and Milk.
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Often paired with GERD Friendly
Low FODMAPNo
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Dairy FreeNo
No. This product is not dairy free as it lists 2 ingredients that contain dairy.
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About this product
Chips · Piece
Flavor
NuttySweetButtery
Texture
Crunchy
Commonly used for
BakingSnackingTopping