Linda McCartney's 10 Vegetarian Sausages
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Diet Compatibility
Ingredients
Rehydrated Textured Soya Protein (68%), Water, Rapeseed Oil, Soya Protein Concentrate, Seasoning (sulphites) (dextrose, Flavourings, Salt, Onion Powder, Yeast Extract, Colour: Red Iron Oxide), Fortified Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Stabiliser: Methylcellulose; Tomato Pur�e, Salt, Raising Agent: Ammonium Carbonates. Contains Soya, Wheat, Including Cereals Containing Gluten.
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