Is Lindt Excellence Caramel & Sea Salt Milk Chocolate Bar Vegan?
Description
Silky milk chocolate with caramel and a hint of sea salt offers a balanced sweet‑salty contrast and smooth, melt-in-mouth texture. Commonly eaten as an individual snack, dessert accompaniment, or shared; reviewers note consistent creaminess and flavor balance while occasionally remarking on variable salt intensity, packaging concerns, distribution, and portion size.
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Description
Silky milk chocolate with caramel and a hint of sea salt offers a balanced sweet‑salty contrast and smooth, melt-in-mouth texture. Commonly eaten as an individual snack, dessert accompaniment, or shared; reviewers note consistent creaminess and flavor balance while occasionally remarking on variable salt intensity, packaging concerns, distribution, and portion size.
Ingredients
Sugar, Cocoa Butter, Caramel Pieces (Sugar, Lactose, Anhydrous Milk Fat, Skimmed Milk Powder, Emulsifier (Rapeseed Lecithin)) 15%, Milk Powder, Cocoa Mass, Anhydrous Milk Fat, Lactose, Skimmed Milk Powder, Barley Malt Extract, Fleur de Sel (Sea Salt) 0, 3%, Emulsifier (Soya Lecithin), Flavourings, Milk Chocolate contains: Cocoa Solids: 30% minimum, Milk Solids: 20% minimum
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.