Is Lindt Master Chocolatier Collection 144G Alpha-Gal Friendly?

Ingredients

Sugar, Cocoa Butter, Cocoa Mass, Lactose, Hazelnut Praline (Hazelnuts, Sugar), Whole Milk Powder, Anhydrous Milk Fat, Hazelnuts, Vegetable Fats (Coconut, Palm), Almonds, Invert Sugar, Glucose Syrup, Skimmed Milk Powder, Caramel Pieces (Sugar, Lactose, Anhydrous Milk Fat, Skimmed Milk Powder, Emulsifier (Rapeseed Lecithin)), Wafer (Sugar, Wheat Flour, Anhydrous Milk Fat, Whey Powder, Barley Malt Extract, Raising Agent (Sodium Bicarbonate)), Emulsifier (Soya Lecithin), Stabiliser (Sorbitol), Broken Wafers (Rice And Wheat Flours, Sugar, Raising Agent (Sodium Bicarbonate), Natural Vanilla Flavour), Raspberry Juice Concentrate, Milky Meringue (Sugar, Wheat Starch, Milk Proteins), Barley Malt Extract, Crumbled Biscuit (Wheat Flour, Vegetable Fats (Coconut, Sunflower), Sugar, Glucose, Milk Protein, Raising Agent (Ammonium And Sodium Bicarbonates)), Crisped Cereal (Wheat Flour, Sugar, Wheat Malt, Emulgator (Rapeseed Lecithin), Raising Agent (Sodium Bicarbonate)), Orange, Mascarpone, Apple, Flavouring (Vanilla), Natural Flavours, Flavouring, Natural Coffee Flavouring, Fleur De Sel (Sea Salt), Pineapple Fibres, Honey, Vanilla, Potassium Sorbate), Thickeners (Sodium Alginate, Calcium Orthophosphate), Milk Protein, Acidulant (Citric Acid), Stabilizer (Disodium Phosphate), Food Transfer (Cocoa Butter, Food Colours (Iron Oxides And Hydroxides, Paprika Extract, Titanium Dioxide)), Milk Chocolate Contains: Cocoa Solid 30% Minimum, Milk Solid 20% Minimum, Dark Chocolate Contains: Cocoa Solid 44% Minimum, White Chocolate Contains: Cocoa Solid 30% Minimum

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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