Is Lipton Diet Green Tea Citrus Flavor Vegetarian?
Description
Lightly citrus-forward green tea with a crisp, watery mouthfeel and mild astringency; commonly consumed chilled, over ice, as a quenching beverage during meals or on-the-go, and occasionally mixed into cocktails. Reviewers note refreshing citrus notes and convenience but sometimes report an artificial aftertaste and inconsistent sweetness between batches or packaging.
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Description
Lightly citrus-forward green tea with a crisp, watery mouthfeel and mild astringency; commonly consumed chilled, over ice, as a quenching beverage during meals or on-the-go, and occasionally mixed into cocktails. Reviewers note refreshing citrus notes and convenience but sometimes report an artificial aftertaste and inconsistent sweetness between batches or packaging.
Ingredients
Water, Citric Acid, Sodium Polyphosphates (to Protect Flavor), Green Tea, Natural Flavor, Ascorbic Acid (Vitamin C), Phosphoric Acid, Potassium Sorbate (Preserves Freshness), Aspartame, Acesulfame Potassium, Citrus Pectin, Calcium Disodium EDTA (to Protect Flavor).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.