Is LITE ITALIAN REDUCED FAT DRESSING, LITE ITALIAN Gluten Free?
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Ingredients
WATER, DISTILLED VINEGAR, SOYBEAN OIL, SUGAR, SALT, CONTAINS LESS THAN 1% OF GARLIC*, PARMESAN AND ROMANO CHEESES (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), ONION*, SPICE, RED BELL PEPPER*, XANTHAN GUM, MUSTARD FLOUR, LEMON JUICE CONCENTRATE, CARROTS*, POTASSIUM SORBATE AND SODIUM BENZOATE (TO PROTECT FLAVOR), NATURAL FLAVOR, CARAMEL COLOR, OLEORESIN PAPRIKA (COLOR).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.