Is Litehouse Dressing & Dip Thousand Island - 13 Fl. Oz. Gluten Free?
Description
Creamy, tangy-sweet dressing with a smooth, moderately thick texture often used as a salad dressing, sandwich spread, burger topping, or dip for vegetables and fries. Reviewers commonly note its balanced sweet and tangy flavor, convenient pourable consistency, versatility, and occasional comments about sweetness level or thickness in home dining use.
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Description
Creamy, tangy-sweet dressing with a smooth, moderately thick texture often used as a salad dressing, sandwich spread, burger topping, or dip for vegetables and fries. Reviewers commonly note its balanced sweet and tangy flavor, convenient pourable consistency, versatility, and occasional comments about sweetness level or thickness in home dining use.
Ingredients
Canola Oil, Ketchup (Tomato Concentrate, Distilled Vinegar, Sugar, Salt, Dried Onion, Spice, Natural Flavor), Water, Sweet Relish (Cucumbers, Sugar, Vinegar, Salt, Mustard Seed, Xanthan Gum, Celery Seed, Dried Bell Pepper, Natural Flavor, Turmeric, Dried Onion), Egg Yolk, Sugar, Salt, Tomato Paste, Onion, Distilled Vinegar, Xanthan Gum, Maltodextrin, Mustard Flour, Cultured Dextrose, Dried Green Onion, Guar Gum
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.