Is Litehouse™ French Onion Dip & Spread 15.5 fl oz Tub Vegetarian?


Ingredients
Canola Oil, Non Fat Buttermilk (Whey, Water, Skim Milk Powder, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum Culture), Non Fat Sour Cream (Cultured Skim Milk, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum), Water, Roasted Onion Puree (Onion, Cane Sugar, Salt), Dried Onion, Egg Yolk, Salt, Distilled Vinegar, Sugar, Modified Corn Starch, Dextrose, Dried Green Onion, Lactic Acid, Xanthan Gum, Caramel Color, Natural Flavors, Guar Gum, Annatto Extract (Color)
Look up any ingredient →What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


