Is Little Debbie Cheese Danish Classic Pastry Wheat Free?

No. This product is not wheat free as it lists 3 ingredients that contain wheat and 2 ingredients contain wheat depending on the source.

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Why it's not wheat free

wheat flour
wheat gluten
wheat
enriched bleached flour
malted barley flour

wheat flour

Dietitian note

Wheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Sugar, Water, Margarine (Palm Oil, Water, Salt, Monoglycerides, Whey, Sodium Benzoate , Natural And Artificial Flavor, Citric Acid, Beta Carotene (Added As Color), Vitamin A Palmitate), Egg Whites, Contains 2% Or Less Of Each Of The Following: Yeast, Soybean Oil, Eggs, Palm Oil, Pasteurized Cultured Cream And Milk, Dextrose, Whey, Calcium Carbonate, Emulsifiers (Mono- And Diglycerides, Sodium Stearoyl Lactylate), Modified Corn And Tapioca Starches, Corn Starch, Salt, Milk Blend (Nonfat Milk, Whey), Calcium Propionate And Potassium Sorbate And Sorbic Acid And Tocopherols (To Retain Freshness), Defatted Enzyme-active Soy Flour, Guar And Locust Bean And Xanthan Gums, Sodium Caseinate, Wheat Gluten, Lactose, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Wheat Flour, Natural And Artificial Flavors, Agar, Calcium Sulfate, Fumaric Acid, Sodium Hexametaphosphate, Colors (Titanium Dioxide, Beta Carotene), Pectin, Carrageenan, Enzymes, Ammonium Sulfate, Sodium Phosphate, Ascorbic Acid (Added As A Dough Conditioner), Lactic Acid, Malted Barley Flour, Monocalcium Phosphate, Soy Lecithin

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