No. This product is not gluten free as it lists 2 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is LITTLE DEBBIE, CREME FILLED COSMIC CUPCAKES Gluten Free?

No. This product is not gluten free as it lists 2 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

SUGAR, WATER, ENRICHED BEALCHED FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID, SOYBEAN OIL, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, EGGS, SORBITOL, COCOA PROCESSED WITH ALKALI, VEGETABLE SHORTENING (HYDROGENATED SOYBEAN AND COTTONSEED OIL, PARTIALLY HYDROGENATED SOYBEAN AND COTTON SEED OIL, SOYBEAN OIL, CANOLA OIL, AND/OR PALM OIL, WITH TBHQ AND CITRIC ACID TOP PRESERVE FRESHNESS), INVERT SUGAR. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR, COSMIC AND PIECES (SEMI-SWEET CHOCOLATE CHIPS [SUGAR, CHOCOLATE, COCOA BUTTER, SOY LECITHIN, VANILLA], SUGAR, CORN STARCH, TITANIUM DIOXIDE, CONFECTIONER'S GLAZE, CARNAUB WAX, YELLOW 5 LAKE, BLUE 2 LAKE, YELLOW 6 LAKE, BLUE 1 LAKE, RED 3, MILK), NATURAL AND ARTIFICIAL FLAVORS, MODIFIED CORN STARCH, MALTODEXTRIN, PALM OIL, SALT, CHOCOLATE, EMULSIFIERS (SORBITAN MONOSTEARATE, MONO- AND DIGLYCERIDES, POLYSORBATE 60, PROPYLENE GLYCOL MONOSTEARATE, SODIUM STEAROYL LACTYLATE, SOY LECITHIN), LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CALCIUM PHOSPHATE), COLORS (CARAMEL COLOR, TITANIUM DIOXIDE, RED 40), DEXTROSE, CORN STARCH, CALCIUM CARBONATE, CALCIUM SULFATE, AGAR, LOCUST BEAN GUM, SODIUM HEXAMETAPHOSPHATE, LACTIC ACID, CALCIUM LACTATE, SORBIC ACID (TO RETAIN FRESHNESS), XANTHAN GUM, GUAR GUM, WHEY (MILK), CITRIC ACID.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Snack · Piece

Flavor
SweetChocolateyVanilla
Texture
SoftCreamy
Commonly used for
SnackingOn The Go
Gluten Free? LITTLE DEBBIE, CREME FILLED COSMIC CUPCAKES | Spoonful