Is Little Debbie Glazed Donut Sticks GERD Friendly?

Ingredients

Sugar, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, Vegetable Oil (Palm Oil and Soybean Oil).Contains 2% or Less of Each of the Following: Glycerin, Egg Yolks, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Nonfat Milk Solids, Calcium Carbonate, Salt, Mono-and Diglycerides, Calcium Sulfate, Dextrose, Wheat Starch, Bleached Wheat Flour, Guar Gum, Whey Protein, Agar, Soy Lecithin, Nutmeg, Natural and Artificial Flavors, Locust Bean Gum, Modified Corn Starch, Titanium Dioxide, Sodium Dextrins (Corn, Tapioca), Karaya Gum, Xanthan Gum, Amylase Enzymes, Sodium Propionate and Potassium Sorbate (To Preserve Freshness).

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