Is Little Debbie strawberry shortcake Wheat Free?
Why it's not wheat free
- wheat
- wheat flour
- enriched bleached flour
wheat
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
SUGAR, CORN SYRUP, WATER, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVOR, DEXTROSE, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: PALM AND PALM KERNEL OIL, SOYBEAN OIL, DRIED EGGS, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), MODIFIED CORN STARCH, SALT, CORN STARCH, CITRIC ACID, WHEY (MILK), NATURAL AND ARTIFICIAL FLAVORS, SOY LECITHIN, SORBITAN MONOSTEARATE, SORBIC ACID (TO PRESERVE FRESHNESS), PECTIN, SODIUM CITRATE, MONO- AND DIGLYCERIDES, POLYSORBATE 60, CARAMEL COLOR, TITANIUM DIOXIDE (COLOR), RED 40, SOY FLOUR, DRIED EGG WHITES.
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About this product
Snack · Piece


