Is Little Northern Bakehouse Delicious Sprouted 7 Grain Gluten-Free Dairy Free?

Description
Users report a mild, nutty flavor and a dense yet tender crumb that toasts evenly and holds up well for sandwiches, paninis, and grilling. Reviewers commonly note consistent slice integrity, pleasantly chewy texture, and reliable toasting performance, with occasional comments about slightly dry slices, modest loaf size, and freshness.

Description
Users report a mild, nutty flavor and a dense yet tender crumb that toasts evenly and holds up well for sandwiches, paninis, and grilling. Reviewers commonly note consistent slice integrity, pleasantly chewy texture, and reliable toasting performance, with occasional comments about slightly dry slices, modest loaf size, and freshness.
Ingredients
Water, Gluten-Free Flour Blend (Modified Tapioca Starch, Corn Starch, Potato Starch), Sprouted Grain And Seed Blend (Sprouted Brown Rice Flour, Sprouted Sunflower Seeds, Sprouted Red And White Quinoa, Sprouted Amaranth, Gluten-Free Sprouted Quick Oats, Sprouted Millet), Sugars (Dextrose, Cane Sugar, Raisin Juice), Sunflower Oil, Psyllium Husk, Yeast, Modified Cellulose, Pea Fibre, Vinegar, Salt, Rice Bran, Cellulose Gum, Cultured Cane Sugar.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


