Is LIVE CARB SMART HOT DOG BUNS Low FODMAP?
Description
Soft, mildly sweet flavor and pillowy interior contrast with a light, slightly chewy crust; customers report buns toast evenly, hold grilled sausages and toppings without falling apart, and suit backyard barbecues, quick weeknight meals, or reheating. Reviewers commonly cite consistent size, softness, and reliable structure, and occasional packaging complaints noted.
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Description
Soft, mildly sweet flavor and pillowy interior contrast with a light, slightly chewy crust; customers report buns toast evenly, hold grilled sausages and toppings without falling apart, and suit backyard barbecues, quick weeknight meals, or reheating. Reviewers commonly cite consistent size, softness, and reliable structure, and occasional packaging complaints noted.
Ingredients
WATER, RESISTANT WHEAT STARCH, WHEAT GLUTEN*, WHEAT PROTEIN ISOLATE*, YEAST, OAT FIBER*, ALLULOSE*, INULIN*, SOYBEAN OIL SALT, VINEGAR, CALCIUM PROPIONATE (A PRESERVATIVE), CALCIUM SULFATE, VITAMIN D2 (ERGOCALCIFEROL), GUAR GUM, CALCIUM PHOSPHATE, ASCORBIC ACID, SORBIC ACID (A PRESERVATIVE), SOYBEAN OIL (HYDROGENATED).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.