Is Live G Free Chocolate Frosted Donuts Vegan?
Description
Soft, cake style donuts topped with a glossy chocolate frosting offer a sweet, cocoa-forward flavor and tender, slightly crumbly texture; reviewers commonly note convenience for quick breakfasts, snacks, or party trays, appreciating consistent frosting coverage while occasionally mentioning variability in softness or packaged freshness between batches across different purchase sources.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Soft, cake style donuts topped with a glossy chocolate frosting offer a sweet, cocoa-forward flavor and tender, slightly crumbly texture; reviewers commonly note convenience for quick breakfasts, snacks, or party trays, appreciating consistent frosting coverage while occasionally mentioning variability in softness or packaged freshness between batches across different purchase sources.
Ingredients
GLUTEN-FREE FLOUR (CORN, WHITE RICE, TAPIOCA), PALM OIL, SUGAR, EGGS, WATER, CANOLA OIL, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), XANTHAN GUM, SALT, PURE VANILLA EXTRACT, SUNFLOWER LECITHIN, CHOCOLATE GLAZE (CONFECTIONERS SUGAR, WATER, SUGAR, COCOA, CANOLA OIL, AGAR, CALCIUM CARBONATE, CALCIUM SULFATE, PURE VANILLA EXTRACT, SALT).
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.