Is Live G Free Chocolate Frosted Donuts Dairy Free?
Description
Soft, cake style donuts topped with a glossy chocolate frosting offer a sweet, cocoa-forward flavor and tender, slightly crumbly texture; reviewers commonly note convenience for quick breakfasts, snacks, or party trays, appreciating consistent frosting coverage while occasionally mentioning variability in softness or packaged freshness between batches across different purchase sources.
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Description
Soft, cake style donuts topped with a glossy chocolate frosting offer a sweet, cocoa-forward flavor and tender, slightly crumbly texture; reviewers commonly note convenience for quick breakfasts, snacks, or party trays, appreciating consistent frosting coverage while occasionally mentioning variability in softness or packaged freshness between batches across different purchase sources.
Ingredients
GLUTEN-FREE FLOUR (CORN, WHITE RICE, TAPIOCA), PALM OIL, SUGAR, EGGS, WATER, CANOLA OIL, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), XANTHAN GUM, SALT, PURE VANILLA EXTRACT, SUNFLOWER LECITHIN, CHOCOLATE GLAZE (CONFECTIONERS SUGAR, WATER, SUGAR, COCOA, CANOLA OIL, AGAR, CALCIUM CARBONATE, CALCIUM SULFATE, PURE VANILLA EXTRACT, SALT).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.