Is Loacker Wafers Napolitaner Gluten Free?
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Ingredients
Wheat Flour, Coconut Oil, Glucose Syrup, Sugar, Hazelnuts In The Cream Filling, Whey Powder (Milk), Soy Four, Skimmed Milk Powder, Cocoa, Dextrose, Barley Malt Extract, Raising Agents (Sodium Hydrogen Carbonate, Isodium Diphosphate), Salt, Emulsifier Soy Lecithins, Bourbon Vanilla Pods, Spices, May Contain Almonds, Product Of Italy, No Colourings And No, Keep Cool And Dry, Nutrition De(laration (Per 100G): Energy 2,169 Kj
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.