Is Longos Frozen Traditional Meat Lasagna Gluten Free?

Ingredients

Crushed Tomatoes, Water, Diced Tomatoes (Contains Salt, Citric Acid, Calcium Chloride), Sauteed Beef, Veal And Pork, Onions, Extra Virgin Olive Oil, Carrots, Celery, Salt, Tomato Paste, Modified Cornstarch, Garlic, Sugar, Canola Oil, Spices, Cooked Fresh Pasta: Durum Semolina, Liquid Whole Eggs, Cheese Filling: (Ricotta, Partly Skimmed Mozzarella, Havarti, Asiago, Parmesan Cheese, Milk, Cream Butter, Modified Cornstarch, Flour, Spices), Partly Skimmed Mozzarella Cheese: (Milk , Bacterial Culture, Salt, Microbial Enzyme,, Rennet, Calcium Chloride, Cellulose, Natamycin)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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