Is Longos Mushroom & Cheese Ravioli GERD Friendly?
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Ingredients
Water, Durum Wheat Semolina, Portobello Mushroom, Ricotta Cheese, Flour, Button Mushrooms, Toasted Wheat Crumbs, Liquid Whole Egg, Canola Oil, Butter, Onion, Salt, Parmesan Cheese, Sugar (Brown Sugar), Garlic In Oil (Garlic, Canola Oil, Water, Citric Acid), Madeira Wine
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