Is LOOKA PATISSERIE, CLASSIC TIRAMISU CAKE Gluten Free?

Ingredients

WATER, SUGAR, CREAM (MILK), EGG WHITE, SUGARED EGG YOLK (EGG YOLK, SUGAR), DARK CHOCOLATE (UNSWEETENED COCOA, SUGAR, COCOA BUTTER (CREAM, [MILK]), SOY LECITHIN, VANILLA), UNBLEACHED WHEAT CAKE FLOUR, MASCARPONE (PASTEURIZED MILK AND CREAM, CITRIC ACID), CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, XANTHAN GUM), EXPELLER PRESSED CANOLA OIL, BUTTER (CREAM [MILK]), COFFEE, BRANDY, INVERTED SUGAR, LEMON JUICE, COCOA BUTTER, EGG WHITE POWDER, GELATIN (BOVINE), RUM, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), VANILLA, SALT.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Snack · Piece