Is Louisiana Fish Fry Products Remoulade Sauce, 10.5 Oz Vegetarian?
Description
Zesty, slightly tangy sauce with a creamy, latently coarse texture commonly used as a dip, sandwich spread, and seafood accompaniment. Reviewers often cite bold flavor, moderate heat, and reliable consistency; popular uses include fried seafood, po'boy sandwiches, and fries, with convenience and long-lasting jarred storage noted positively and easy reheating.
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Description
Zesty, slightly tangy sauce with a creamy, latently coarse texture commonly used as a dip, sandwich spread, and seafood accompaniment. Reviewers often cite bold flavor, moderate heat, and reliable consistency; popular uses include fried seafood, po'boy sandwiches, and fries, with convenience and long-lasting jarred storage noted positively and easy reheating.
Ingredients
Soybean Oil (highly Refined), Horseradish (horseradish Root, Vinegar, Salt), High Fructose Corn Syrup, Creole Mustard (vinegar, Mustard Seed, Horseradish, Sugar, Salt, Dried Onion, Dried Garlic, Spices), Distilled Vinegar, Egg Yolk (egg Yolk, Salt, Natural Flavor), Water, Tomato Paste, Spices, Salt. Contains Eggs, Mustard, Soy.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.