Is Louisiana Fish Fry Products Seasoning, Cajun Vegetarian?
Description
Cajun seasoning provides bold, peppery heat and a bracing, savory bite, with a coarse texture that crisps in frying and holds on battered fish. Shoppers report consistent, robust flavor that enhances seafood, poultry and fries, useful for breading, grilling or finishing, though some reviewers find it moderately salty to taste.
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Description
Cajun seasoning provides bold, peppery heat and a bracing, savory bite, with a coarse texture that crisps in frying and holds on battered fish. Shoppers report consistent, robust flavor that enhances seafood, poultry and fries, useful for breading, grilling or finishing, though some reviewers find it moderately salty to taste.
Ingredients
Yellow Corn Flour, Yellow Corn, Meal, Salt, Spices, Dried Garlic, Monosodium Glutamate, Citric Acid, Natural Flavors, Paprika, Tri-Calcium Phosphate (to Prevent Caking).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.