Is LOWFAT YOGURT Vegan?
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Ingredients
CULTURED GRADE A PASTEURIZED LOW FAT MILK, SUGAR, PINEAPPLE, HIGH FRUCTOSE CORN SYRUP, COCONUT BUTTER, COCONUT MODIFIED CORN STARCH, KOSHER GELATIN, PECTIN, ARTIFICIAL FLAVOR, CITRIC ACID, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), SUCRALOSE, FD&C YELLOW #5 (FOR COLOR), VITAMIN A PALMITATE AND VITAMIN D3, CONTAINS ACTIVE YOGURT CULTURES.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.