No. This product is not vegetarian as it lists 1 ingredient that derives from meat or fish and 1 ingredient could could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Lowrey's Microwave Pork Rinds, Hot and Spicy, 1.75 oz, 18 Count Vegetarian?

No. This product is not vegetarian as it lists 1 ingredient that derives from meat or fish and 1 ingredient could could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Pork Rinds, Maltodextrin, Salt, Less Than 2% Of Spices And Natural Flavorings, Extractives Of Paprika, Monosodium Glutamate And Dextrin

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Explore other diets

Often paired with Vegetarian

VeganNo

No. This product is not vegan as it lists 1 ingredient that derives from animals and 1 ingredient could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

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Dairy FreeYes

Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.

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Where to buy

Lowrey's Microwave Pork Rinds, Hot and Spicy, 1.75 oz, 18 Count is available at 3 retailers

WalmartWalgreensAmazon

About this product

Snack · Piece

Flavor
SpicySavorySalty
Texture
CrunchyCrispy
Commonly used for
SnackingOn The Go
Vegetarian? Lowrey's Microwave Pork Rinds, Hot and Spicy, 1.75 oz, 18 Count | Spoonful