Is Lucerne Dairy Farms Lowfat 2% Milkfat Small Curd Cottage Cheese GERD Friendly?
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Ingredients
Cultured Pasteurized Grade A Fat Free Milk, Pasteurized Milk And Cream, Salt, Tricalcium Phosphate, Cultured Grade A Diary Solids (Grade A Whey, Citric Acid, Lactic Acid Culture), Dry Grade A Whey, Maltodextrin, Guar Gum, Citric Acid, Potassium Sorbate, Carrageenan, Locust Bean Gum, Polysorbate 80, Carbon Dioxide (To Help Maintain Freshness), Vitamin A Palmitate
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