Is Lunch Mate Deli Selected Rotisserie Seasoned Chicken Breast Finely Sliced Low FODMAP?
Description
Rotisserie-style seasoned poultry provides savory, herbed flavor with mild smokiness; thin, finely sliced pieces deliver tender, easy-to-chew texture and a moist bite. Commonly used in sandwiches, wraps, salads, and quick charcuterie boards. Customer feedback often highlights convenience, consistent seasoning, and versatile home use, with occasional notes about variable slice thickness.
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Description
Rotisserie-style seasoned poultry provides savory, herbed flavor with mild smokiness; thin, finely sliced pieces deliver tender, easy-to-chew texture and a moist bite. Commonly used in sandwiches, wraps, salads, and quick charcuterie boards. Customer feedback often highlights convenience, consistent seasoning, and versatile home use, with occasional notes about variable slice thickness.
Ingredients
Chicken Breast, Chicken Broth. Less Than 2% Of: Sea Salt, Modified Food Starch, Dextrose, Natural Flavoring, Sodium Phosphate, Yeast Extract, Vinegar*, Carrageenan, Cultured Celery Powder. Coated With: Paprika, Black Pepper, Garlic Powder, Onion Powder, Thyme. *To Preserve Quality
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.