Is MAC & CHEESE WITH CHORIZO ELBOW MACARONI WITH PORK CHORIZO SAUSAGE IN A CREAMY CHEESE SAUCE BOWL, MAC & CHEESE WITH CHORIZO Alpha-Gal Friendly?

Ingredients

CHORIZO MAC AND CHEESE SAUCE (WATER, HALF AND HALF [MILK, CREAM], CHORIZO [PORK, WATER, SEASONING {PAPRIKA, CHILI PEPPER, SALT, GARLIC, SPICES, SUGAR}, LESS THAN 2% RICE STARCH, SALT, SODIUM PHOSPHATE], BECHAMEL [DRY WHOLE MILK, MODIFIED CORN STARCH, SALT, SUGAR, YEAST EXTRACT, NATURAL FLAVOR {ORGANIC MALTODEXTRIN, ORGANIC NATURAL BUTTER FLAVOR, NATURAL FLAVOR}, ONION POWDER], CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO {VEGETABLE COLOR}, POTATO STARCH, CORN STARCH], MONTEREY JACK CHEESE [MONTEREY JACK CHEESE {PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES}, POWDERED CORN STARCH AND POTATO STARCH], ORGANIC YELLOW ONION [ORGANIC YELLOW ONION, ORGANIC SUGAR], JALAPENO CHILI PEPPER, BUTTER [PASTEURIZED CREAM {MILK}], CHIPOTLE PUREE [WATER, DISTILLED VINEGAR, CHIPOTLE JALAPENO, TOMATO PASTE, SALT, DEHYDRATED RED CHILE PEPPERS, SPICES, ONION POWDER, GARLIC POWDER], NATURAL CHEESE TYPE FLAVOR [CREAM, CHEESE {PASTEURIZED MILK, CULTURES, SALT, ENZYMES}, WATER, MILKFAT, NATURAL FLAVORS, SALT, DISODIUM PHOSPHATE, SODIUM CITRATE, XANTHAN GUM], NATURAL CHEESE FLAVOR [CHEDDAR CHEESE {PASTEURIZED MILK, CULTURES, SALT, ENZYMES}, BUTTERFAT, WATER, NONFAT MILK SOLIDS, CREAM, SALT, NATURAL FLAVORS, WHEY, YEAST EXTRACT, XANTHAN GUM], SEA SALT, MODIFIED FOOD STARCH), ELBOW MACARONI (WATER, ENRICHED DURUM SEMOLINA [DURUM SEMOLINA WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES & ANNATTO [COLORING], NATAMYCIN [NATURAL MOLD INHIBITOR]), GRATINEE TOPPING (WHEAT FLOUR, YEAST, SUGAR, SALT, PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], EXTRA VIRGIN OLIVE OIL, PARSLEY).

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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Pasta · Frozen