Is Macaroni & Cheese Four Cheese Gluten Free?

Ingredients

ORGANIC PASTA (ORGANIC WHEAT FLOUR, ORGANIC WHOLE GRAIN WHEAT FLOUR), CHEDDAR, MONTEREY JACK, AND PARMESAN CHEESES (PASTEURIZED MILK, BACTERIAL CULTURES, SALT, NON-ANIMAL MICROBIAL ENZYMES), CORN STARCH, SKIM MILK, BUTTER, WHEY, SALT, RICOTTA WHEY CHEESE (WHEY, CREAM, SKIM MILK, LACTIC ACID, SALT), WHOLE MILK, SODIUM PHOSPHATE, ANNATTO EXTRACT (FOR COLOUR), ONION POWDER, WHITE PEPPER, BACTERIAL CULTURES, SILICON DIOXIDE (FOR ANTICAKING). CONTAINS WHEAT AND MILK INGREDIENTS.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Macaroni & Cheese Four Cheese is available at 2 retailers

About this product

Pasta · Dried