Is Macrina Bakery Pan De Muerto Loaf, Pan De Muerto GERD Friendly?
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Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, ASCORBIC ACID, ENZYME, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, ORGANIC GOLDEN RAISINS, MILK, CANE SUGAR, UNSALTED BUTTER (CREAM [MILK], NATURAL FLAVORING), WATER, SUGAR, ORANGE FLOWER WATER (DISTILLED WATER, CONCENTRATED ORANGE BLOSSOM WATER, NATURAL ORANGE BLOSSOM FLAVORS), ORANGE ZEST, SEA SALT, YEAST, CINNAMON, CLOVES, CARDAMOM.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Bread · Loaf